Northwood Books, 1981. MONTGOMERY, David. Item #2037
MOSIMANN, Anton. CUISINE A LA CART. Introduction by Quentin Crewe. With black and white photographs and colour plates. London: Northwood Books, . Small quarto, red faux-leather in dust jacket. First Edition. Signed presentation from Mosimann on the half-title page: "To Helen Gilmore, with best wishes for happy cooking. Anton Mosimann. April 1982." Includes a typed letter signed & related envelope from the author and a menu from "The Terrace" restaurant at the Dorchester Hotel in London. Very Good (contents clean & tight); moderate edgewear d/j. $50.00.